This Vegan Couscous Salad with Peach and Basil is the the perfect vegetarian couscous salad recipe for summer. The flavors of peach, basil and arugula pair perfectly in this filling and delicious salad. In the summertime, when it gets hot, I have a hard time…
This Tuscan bean salad is my favorite vegan recipe for cannellini beans! Its requires no cooking and has so many flavors and textures. The perfect summertime meal prep recipe. Quick and easy lunches are essential. Midday is often the busiest part of my day. So,…
I thought I wasn’t really into ranch dressing. But, I think I just don’t like the idea of it. Especially the non-vegan that is made of a variety of dairy products all mixed together. However, the Follow Your Heart Vegan Ranch has given my a…
Once the cold weather is here, I tend to forget about salads. All I can think about are warming soups, stir fry dishes and sheet pan meals. But salads can be warm too! Grain salads can be, at least. Like this Warm Farro Salad with…
Today I recreated one of my favorite restaurant salads- a 15-minute Cucumber and Avocado Salad. I had this salad while on vacation for a friends wedding in Hawaii. The salad is centered around cucumbers, so it is fresh and crisp. The dressing is a simple…
Lentils are my favorite legume. They have such a nice flavor and they are so versatile. The thing I do with green + brown lentils most is definitely Instant Pot Lentil Stew. It takes 7 minutes and is so delicious. And red lentils make the…
You all seem to love it when I fancy up a can of beans. Especially now, with everyone stocked up on plenty of beans and legumes. I love it too. It makes for easy and delicious lunches or dinners. Today I have another can o’…
These Vegan Buffalo Chickpea Wraps with Ranch only take 15 minutes to prepare and are my favorite vegan chickpea recipe of all time! These buffalo wraps are so flavorful and make the perfect lunch. Buffalo sauce makes everything delicious. I add it to cauliflower rice,…