This recipe isn’t new. In fact, it is one of the oldest recipes on my site. But since we’ve all got a lot of beans kicking around as we self-quarantine, I thought I’d reshoot it and repost it. (Find my other bean recipes here.) This…

These Vegan Pita Bread Sandwiches with Harissa White Beans are quick and easy. The pita is filled with a super flavorful harissa white bean filling and plenty of veggies! Easy and portable lunch recipes are key for my life. I’m often on the go, at…

I’m baking pastries and cakes for a bunch wedding that is coming up in a couple of weeks and one of the pastries I suggested are these delightful herb biscuits. So I decided to make a batch for myself since it has been a while…

Pizza is the best. I posted my Weeknight Pizza recipe not too long ago that has a socca crust and is go great when you want a healthy pizza in a hurry, but today I’m sharing my more traditional pizza dough with you. Making dough…

Nachos for dinner sounds really junky, but it doesn’t have to be. I mean they can be if you want them to be but you can make messy, flavorful and delicious nachos that are nourishing too. I had nachos on my mind thoe other day…

I used to work the camp store at my dads basketball camps as a kid. We sold Powerade, snow cones, tee shirts and way too many varieties of candy. Having access to so much candy also meant eating quite a bit of it. I had…

Happy almost Mother’s Day! Moms rule, don’t they? I’m pretty biased, but I think I have the best mom ever. She is strong, kind, witty and down for anything. She is also the reason I love baking. I remember helping her make cookies, brownies and…

This recipe is going to knock your socks off. It takes a bit of time to prepare, but could easily be assembled and then refrigerated for a couple days before its baked. If you are new to plant-based cooking, as you read through the ingredients…

These burgers are the real deal. They are mildly spicy from the poblano pepper, smoky from the smoked paprika and complex in flavor thanks to the barbecue sauce and a dash of worcestershire. Most impressively, all of this big flavor comes from only 10 simple…

I LOVED buffalo wings as a kid. If they were on a menu, I was ordering them. Lucky for me, tons of buffalo cauliflower recipes exist online. The problem is, a lot of these recipes suggest that you should simply toss the florets in wing…

I LOVED buffalo wings as a kid. If they were on a menu, I was ordering them. Lucky for me, tons of buffalo cauliflower recipes exist online. The problem is, a lot of these recipes suggest that you should simply toss the florets in wing…

I love a solid one pan meal. Doesn’t everyone? The fewer dishes I need to wash at the end of my day the better. Actually that’s not true because my husband usually does the cleaning, but still- this is the perfect weeknight dinner. I always…

Holy smokes, I’ve done it. Ive made the most perfect dressing/dip/sauce/spread of all time. How will I ever create another knowing that none can be as amazing as this? This Green Goddess Dressing is creamy, tangy, herbaceous and has a slight spicy kick at the…