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–+ servings
Oat milk hot cocoa in a glass mug topped with marshmallows and shaved chocolate
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5 from 1 vote

Oat Milk Hot Cocoa

This Oat Milk Hot Cocoa is easy, quick and creamy- the perfect hot chocolate to make on a chilly day. It also only requires 5 ingredients and 5 minutes to make!
Prep Time2 minutes
Cook Time3 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Diet: Gluten Free, Vegan, Vegetarian
Servings: 2 Servings
Calories: 185kcal
Author: Megan Calipari
Cost: $3

Equipment

  • Saucepan
  • Whisk
  • Measuring Cups and Spoons

Ingredients

  • 2 tablespoon Granulated Sugar
  • 2 tablespoon Cocoa Powder
  • 3 Tbsp Water
  • Pinch Salt Optional
  • 2 Cups Oat Milk or other non-dairy milk
  • Vegan Marshmallows and Shaved Chocoalte to Garnish Optional

Instructions

  • In a small sauce pan, combine sugar cocoa powder, water and salt with a whisk. Turn heat to medium high and whisk until the mixture comes to a full boil.
    2 tablespoon Granulated Sugar, 2 tablespoon Cocoa Powder, 3 tablespoon Water, Pinch Salt
  • Slowly whisk in oat milk and reduce heat to low. Heat for 1-2 minutes or until hot.
    2 Cups Oat Milk
  • Pour into two mugs and top with marshmallows and shaved chocolate if desired. Serve immediately.
    Vegan Marshmallows and Shaved Chocoalte to Garnish

Notes

This recipe will be great with any non-dairy milk, but oat milk is my favorite.

Nutrition

Serving: 1Cup | Calories: 185kcal | Carbohydrates: 27g | Protein: 5g | Fat: 3g | Saturated Fat: 0.4g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.2g | Sodium: 116mg | Potassium: 194mg | Fiber: 4g | Sugar: 28g | Vitamin A: 492IU | Calcium: 352mg | Iron: 2mg