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The BEST Roasted Sweet Potatoes

Prep Time5 minutes
Cook Time45 minutes
Course: Side Dish
Cuisine: American
Servings: 4 as a side
Author: Megan Calipari

Ingredients

  • 3 Medium Sweet Potatoes, Peeled and Diced About 6 Cups of Diced Potato
  • 1 ½ tablespoon Olive Oil
  • 2 Small Garlic Cloves, minced
  • ¼ teaspoon Crushed Red Pepper
  • ¼ teaspoon Cinnamon
  • ⅛ teaspoon Nutmeg- Freshly grated if you have it!
  • ½ teaspoon Kosher Salt (¼ teaspoon if using iodized salt)

Instructions

  • Preheat oven to 425*F
  • Put all ingredients onto a baking tray and toss together with your hands to evenly distribute the spices.
  • Bake in a 425* oven for 45 minutes, stopping toss the potatoes a couple times to make sure they brown evenly.
  • Enjoy!