Cranberry Gin Cocktail
This Cranberry Gin Cocktail recipe is quick, easy, and perfect for Fall! It only requires 4 simple ingredients and 5 minutes to stir together and is perfectly balanced and delicious.
Prep Time5 minutes mins
Cook Time0 minutes mins
Total Time5 minutes mins
Course: Drinks
Cuisine: American
Diet: Gluten Free, Vegan, Vegetarian
Servings: 1 Cocktail
Calories: 194kcal
Cost: $4
- 1 ½ oz Gin I used Drumbshanbo Irish Gin
- 1 ½ oz 100% Cranberry Juice see note
- ½ oz Simple Syrup
- 4 oz Tonic Water
- Ice
- To Garnish: a few fresh cranberries and a sprig of rosemary optional
Into a rocks glass, combine gin, cranberry juice, simple syrup and tonic water. Stir gently.
1 ½ oz Gin, 1 ½ oz 100% Cranberry Juice, ½ oz Simple Syrup, 4 oz Tonic Water
Add ice into the glass, then garnish with fresh cranberries and a sprig of rosemary if desired. Serve.
Ice, To Garnish: a few fresh cranberries and a sprig of rosemary
If you use cranberry juice cocktail instead of 100% cranberry juice in this Cranberry Gin Cocktail recipe, omit the simple syrup.
Your cocktail may end up slightly sweeter than it is intended to be, but it will still be delicious!
Serving: 1Cocktail | Calories: 194kcal | Carbohydrates: 26g | Protein: 0.2g | Fat: 0.1g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.01g | Sodium: 23mg | Potassium: 43mg | Fiber: 0.04g | Sugar: 26g | Vitamin A: 19IU | Vitamin C: 4mg | Calcium: 6mg | Iron: 1mg