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A Cranberry Juice Mocktail in a mug garnished with a cinnamon stick.
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Cranberry Juice Mocktail

This Cranberry Juice Mocktail is quick, easy, and delicious! It combines cranberry juice and ginger beer for a tangy, flavorful non-alcoholic drink that is perfect for Fall.
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Diet: Gluten Free, Vegan, Vegetarian
Servings: 1 Serving
Calories: 89kcal
Author: Megan Calipari
Cost: $2

Equipment

  • 1 12-Ounce Glass
  • Measuring Cups

Ingredients

  • ¼ Cup Cranberry Juice see note!
  • ¾ Cup Ginger Beer
  • Crushed Ice
  • Garnishes like: fresh cranberries, a cinnamon stick, and a slice of fresh ginger

Instructions

  • Into a 12-ounce glass or copper mug, add the cranberry juice. Top the juice with ginger beer, then fill the glass with crushed ice.
    ¼ Cup Cranberry Juice, ¾ Cup Ginger Beer, Crushed Ice
  • Add any garnishes you like, such as fresh cranberries, sliced ginger, or a cinnamon stick and serve.
    Garnishes like: fresh cranberries, a cinnamon stick, and a slice of fresh ginger

Notes

Use 100% cranberry juice for his recipe, not cranberry juice cocktail. If you use cranberry juice cocktail, which has added sugar, the mocktail will be too sweet!

Nutrition

Serving: 1Mocktail | Calories: 89kcal | Carbohydrates: 23g | Protein: 0.3g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.01g | Sodium: 14mg | Potassium: 50mg | Fiber: 0.1g | Sugar: 23g | Vitamin A: 28IU | Vitamin C: 6mg | Calcium: 10mg | Iron: 0.5mg