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Easy Snickerdoodle Cookies

5 from 1 vote
Prep Time 20 mins
Cook Time 15 mins
Course Dessert
Cuisine American
Servings 11 Cookies

Ingredients
  

  • 2 Cups All Purpose Flour
  • 1 ¼ tsp Baking Powder
  • ½ teaspoon Baking Soda
  • ½ tsp Salt
  • `1 Cup Granulated Sugar
  • ½ Cup Canola Oil
  • ¼ Cup Plant Based Milk
  • 1 teaspoon Molasses
  • 1 teaspoon Vanilla Extract
  • ½ teaspoon Vinegar

For the Cinnamon Sugar

  • ¼ Cup Granulated Sugar
  • 1 teaspoon Cinnamon
  • pinch Cloves
  • pinch Salt

For the glaze

  • 2 tablespoon Non Dairy Yogurt Not greek style!
  • 1 ½ Cups Powdered Sugar
  • ¼ teaspoon Vanilla Extract
  • pinch Salt

Instructions
 

  • Preheat oven to 350*. Line 2 baking sheets with parchment.
  • In a small bowl, combine sugar, cinnamon, cloves and salt. Stir to combine. Set aside.
  • Combine flour, baking powder, baking soda and salt in a large bowl.
  • In a medium bowl, combine sugar, oil, plant milk, molasses, vinegar and vanilla with a whisk.
  • Pour the wet ingredients into the dry ingredients and stir with a spatula until everything is just combined.
  • Portion dough out into approximately 3 tablespoon mounds. Roll between your hands to shape them into balls.
  • Roll each ball in the cinnamon sugar mixture and place on a baking sheet with 2 inches of space between each cookie. You will either need 2 baking sheets or feel free to bake in 2 rounds.
  • Gently press the cookie down slightly. See above photo for guidance. And sprinkle with a bit more cinnamon sugar on top.
  • Bake at 350* for 13-15 minutes. The cookies will be just barely starting to brown around the edges. Remove from oven and let cool on the baking sheet for 10 minutes, then transfer to a cooling rack to finish cooling.
  • When the cookies are cool, mix the glaze. Combine yogurt, powdered sugar, vanilla and salt in a small bowl with a whisk. If your mixture is too thick to drizzle, add a teaspoon more of the yogurt.
  • Drizzle the glaze over the cookies with a spoon. Let the glaze set for 20 minutes + serve!
Keyword cinnamon buns, Cookie Recipes, Cookies, Glazed Cookies, Snickerdoodle