This Vegan Irish Soda Bread recipe is super quick, hearty and perfect for soup season! Best of all, there is no yeast or rising time required. This is another recipe I’ve had on my list for ages. And what better time to tackle it than…
Risotto was one of the first “fancy” things I learned how to make. When I was in high school, pretty much all I watched was The Food Network. I watched so many episodes about risotto. Something about it seemed so fancy to me. The first…
I have yet ANOTHER soup post to share with you today. Soup is my favorite winter food. Boston has long, cold, blustery winters. But to me, that just means longer soup season. This Easy Roasted Cauliflower Soup is a smooth and creamy soup that contains…
Stew is one of my favorite things to make in the winter. I love that I can toss any vegetables I have into the pot. No matter how bare my fridge is, between my pantry staples fridge and freezer I can always cobble a soup…
This Hearty Vegan Marinara Sauce thickens and simmers for only about 30 minutes and comes out flavorful and rich and freezes incredibly well! This is a simple Italian that you will make again and again. I love making Italian food. The ingredients are minimal and…
As the weather steadily gets cooler, I have one thing on my mind. Soup. Especially any winter squash soup. Its so comforting, easy to make and the combinations are endless. They can require a lot of chopping. But a one-pot meal makes the chopping worth…
On dreary Autumn days, chili always sounds good. So, I tend to make a lot of chili in the colder months. Its so comforting and and cozy. But mostly I make chili because I always have the ingredients on hand. And this Easy and Healthy…
I love soup season. Soups are incredibly versatile and easy to make. And who doesn’t love a one-pot meal? Today I’m sharing my recipe for one of my all time favorite soups. Its an Italian classic, and for a good reason. Italian White Bean and…