This Vegan Irish Soda Bread recipe is super quick, hearty and perfect for soup season! Best of all, there is no yeast or rising time required. This is another recipe I’ve had on my list for ages. And what better time to tackle it than…
This Vegan Creamy Tomato Pasta is ready in under 30 minutes, and the tomato cream sauce is velvety smooth and full of flavor. You will make this dinner time and time again. Aren’t we all in the market for more 30 minute dinners? After a…
These Vegan Buttermilk Biscuits are dairy free, eggless and made with homemade vegan buttermilk! These biscuits are easy to make and they rise tall and are super flakey. Biscuits are a special baked good. They are at home on a breakfast or brunch table AND…
This Vegan Garlic Knots recipe is perfect for beginners. The dough comes together easily and the garlic knots bake up soft, fluffy and full of garlic flavor. Garlic knots are the best kind of dinner rolls. Any time I make these Vegan Garlic Knots people…
This Vegan Avocado Lime Crema is one of the BEST taco toppings. Its easy to make and goes well with any taco filling! I love avocados. I’m always dreaming up new ways to use and eat them. And this Avocado Lime Crema is my favorite…
This Vegan Couscous Salad with Peach and Basil is the the perfect vegetarian couscous salad recipe for summer. The flavors of peach, basil and arugula pair perfectly in this filling and delicious salad. In the summertime, when it gets hot, I have a hard time…
This recipe for Vegan Garlic Bread is undetectably dairy-free! Its buttery, cheesy, filled with garlic flavor and is done in under 10 minutes. Garlic Bread is a staple on the dinner table for so many families. Buttery garlicky bread doesn’t have to be relegated to…
Lentil Taco Filling is fast, flavorful and easy to make. This vegan lentil taco meat uses canned lentils and plenty of spices for a fast and flavorful dinner. Tacos are a staple in my house. We have them at least once per week. They are…
Need taco topping ideas? Cilantro Lime Red Cabbage Slaw is the perfect slaw for tacos. Its adds brightness, freshness and flavor to any taco filling. As soon as the weather warms up, all I want are tacos. I love them because tacos are so fast…
Oven Roasted Sweet Potato Wedges with Hot Honey Butter have a sweet, spicy and savory glaze. This is an easy sweet potato recipe that is perfect for a weeknight. Plus, my best sweet potato cutting tips! Sweet potatoes are one of my all time favorite…
There is a Lebanese restaurant in Cambridge, Massachusetts that is one of my favorite restaurants of all time. Its family owned and everything is incredibly fresh and flavorful. If you have made my Mujaddara or Baba Ganoush, you already know how much I love this…
This Tuscan bean salad is my favorite vegan recipe for cannellini beans! Its requires no cooking and has so many flavors and textures. The perfect summertime meal prep recipe. Quick and easy lunches are essential. Midday is often the busiest part of my day. So,…
Condiments make everything more fun. But I don’t often find myself wanting to make them. There are plenty of vegan mustards, barbecue sauce and even mayonnaise on the shelves in just about every grocery store now a days. And most of the store bought condiments…