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Nourishing plant-based meals + indulgent desserts

Breakfast

Vegan Banana Pumpkin Bread

Vegan Banana Pumpkin Bread

This Vegan Banana Pumpkin bread is moist, filled with spices and completely eggless! The perfect treat to make with you can’t decide between banana bread and pumpkin bread. This Vegan Banana Pumpkin Bread is the best of banana bread and pumpkin bread rolled into one.…

Vegan Oatmeal Banana Pancakes with Blueberries

Vegan Oatmeal Banana Pancakes with Blueberries

These Vegan Oatmeal Banana Pancakes are made with 100% homemade oatmeal flour making these oat pancakes a super nourishing and delicious breakfast. On weekends, when I have a little extra time in the morning, I love to whip up a batch of pancakes. They are…

Vegan Buttermilk Biscuits

Vegan Buttermilk Biscuits

These Vegan Buttermilk Biscuits are dairy free, eggless and made with homemade vegan buttermilk! These biscuits are easy to make and they rise tall and are super flakey. Biscuits are a special baked good. They are at home on a breakfast or brunch table AND…

Blackberry Lemon Bread

Blackberry Lemon Bread

This Blackberry Lemon Bread is simple to make, super moist and is the perfect way to use up some fresh summer berries. And it gets made right in one bowl making clean up a breeze! I have a good one to share today! Blackberries are…

Vegan Blueberry Scones

Vegan Blueberry Scones

This Vegan Blueberry Scone recipe yields light and tender vegan scones. This eggless scone recipe is super simple and perfect for beginners! Today I’m sharing a classic with you. These Vegan Blueberry Scones are some of my favorite scones ever. And if you’ve been here…

Vegan Blackberry Muffins

Vegan Blackberry Muffins

This recipe for Vegan Blackberry Muffins are easy to make, and absolutely delicious! And I show you my best tips for soft and moist vegan muffins! I love muffins. They are simple to whip together, the flavor combinations are endless and they are so delicious.…

Overnight Oats with Banana and Chocolate

Overnight Oats with Banana and Chocolate

This easy recipe for Overnight Oats with Banana and Chocolate make mornings tasty + fast. They’re naturally sweetened but taste like dessert! Oats are my favorite breakfast food. I eat them nearly every single day. They are hearty, filling and they are a blank canvas…

Vegan Hot Honey

Vegan Hot Honey

Condiments make everything more fun. But I don’t often find myself wanting to make them. There are plenty of vegan mustards, barbecue sauce and even mayonnaise on the shelves in just about every grocery store now a days. And most of the store bought condiments…

Vegan Carrot Cake Muffins

Vegan Carrot Cake Muffins

Carrot cake is just an excuse to use cinnamon one more time in the spring, right? I love baking with spices. And when pumpkin spice season is over, and chai spice season is over, it feels like its time to push the cinnamon to the…

Mini Vegan Poptarts with Glaze

Mini Vegan Poptarts with Glaze

This Mini Vegan Poptarts recipe is super simple and absolutely delicious. For this vegan pop tarts recipe I combine flakey homemade pie dough with store bought jam and top them off with a simple glaze. Baking is cathartic for me so I’ve been doing a…

Fluffy Vanilla Bean Scones with Vanilla Glaze

Fluffy Vanilla Bean Scones with Vanilla Glaze

I love vanilla as a stand alone flavor. So often vanilla is a supporting flavor, but it can really shine on its own. Its warm, mellow and sweet. And, I especially love to use whole vanilla bean when vanilla is the main flavor in a…

Sheet Pan Breakfast Sweet Potatoes

Sheet Pan Breakfast Sweet Potatoes

Sweet potatoes are one of my favorite fall + winter foods. They are incredibly versatile, stay fresh forever, and are inexpensive. I love pairing sweet potatoes with smoky and spicy spices to balance their natural sweetness. These Sheet Pan Breakfast Sweet Potatoes are the perfect…

Vegan Stovetop Mac and Cheese

Vegan Stovetop Mac and Cheese

In the Autumn and Winter, I crave comfort food. Comfort food is a pretty vague term. Its different for everyone and usually has to do with where you are from and what you grew up eating. For me, comfort food is soup, panini and PASTA.…



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